Dough Feeding System With Lay Time Conveyor

PROCESS

  • Dough can directly be dropped into the Lay time Conveyor from the Mixer or by using a Tilter depending on the Layout
  • Dough Lump will be placed on to a slow moving roller bed conveyor which will feed gradually to discharge point.
  • This roller bed conveyor will also facilitate dough standing time that may be required in the process.
  • The discharge point can be foreseen with a Rotary Kibbler in the case of a Soft Dough deployment or a rotary scooper/chunker in the case of Hard dough cutting line.
  • Dropped dough can be passed through a metal detector for contamination detection followed by rejection mechanism before feeding on to the processing line.

APPLICATION

  • Soft Dough
  • Hard Dough

SALIENT FEATURES

  • Fine Pitch Roller Bed Conveyor for adequate lump support.
  • High side walls to accommodate good amount of volume
  • Length of the conveyor can be customized according to capacity and line requirement

OPTIONS

  • Dough Level Control
  • CE/UL Certification

CONTROLS

  • PLC System with Centralized HMI display
  • Recipe Management System

 

Dough Feeding System with Star Roll Sheeter

 

PROCESS

  • Dough can directly be dropped into the hopper of Star Roll Sheeter or a Tilter or Lifter Cum Tilter can be used depending on the Layout
  • Star Roll Sheeter is deployed to produce dough lumps that can be directly fed to cutting line or passed through a rotary kibbler to break down into small pieces for Moulding lines.
  • System can be foreseen with a Metal detector and Rejection System

APPLICATION

  • Hard Dough Biscuits
  • Crackers
  • Soft Dough (With Kibbler Unit)

SALIENT FEATURES

  • Receiving Hopper in Stainless Steel
  • Individual Drive for Star Rolls
  • Individual Drive for Web

OPTIONS

  • Dough Level Control in Receiving Hopper
  • CE/UL Certification

CONTROLS

  • PLC System with Centralized HMI display
  • Recipe Management System

 

 

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