Egan Food Technologies designs and manufactures a wide variety of machines for continuous process lines in the baking and frozen dough industries. We recognize that each wirecut application is unique. Thereforse, they custom-design solutions for our customers. Here is just a sampling of our offerings:
Egan’s standard offerings are available in custom machine widths up to 60″, supporting multiple die and filler block options. They may be stationary, mild steel or stainless, wash-down or standard duty, and available with standard or PLC controls.